Pour the water and seed mixture into a strainer and remove as much pulp as possible. See our entire collection of Winter Squash Recipes. You want to look for a cheese that is very aged, very salty, and very pungent. My favorite variety of squash is a round, green squash from Mexico called tatume. Tatume is a hardy, open-pollinated variety that does very well in our hot Texas climate. Some of the more common varieties in the Texas garden are yellow crookneck, zucchini and patty pan (or UFO, as it is called in our house). Hot chiles add more zip to the dish. We are compensated for referring traffic.
Sauteed Tatume with Texas Tarragon & Garlic Chives Fill the squash with the stuffing, mounding generously but not packing too tightly. . Let the mixture cool slightly. Do not cut all the way through. Next time, Ill share some squash recipes from Texas. So whats a gardeneror a cook to do? Planting in this manner will greatly increase your chances of getting a healthy plant in each mound. Season the chicken with 1 teaspoon salt; add to the pan, and cook, turning once or twice, until golden brown, about 15 minutes. Cook the shallot mixture, stirring occasionally, until the shallots turn translucent and begin to caramelize around the edges. Since the mound is raised and more loosely packed than the under-laying soil, it drains quicker. Once you find a small fruit in all of that foliage, it is a good idea to keep an eye on it. This recipe is a delicious twist on a classic dish.
Stuffed Poblano with Longaniza and Tatume - Rick Bayless No votes so far! Cover with aluminum foil. Cooked greens, like kale or spinach, also work nicely. Another advantage of this round favorite is its longevity. In a small skillet, heat the oil. Prepare the stuffing according to package directions. I'm Kim. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Use the stamen as a paint brush to apply the pollen to the pistol inside the female flower. Scoop out the flesh in the center, leaving about 1/3 inch of the shell. Not only is it visually stunning, but its packed with flavors that will tantalize your tastebuds. I have found that it is slower to wilt than other squashes in afternoon heat as well. Let the mixture cool slightly. Best of all, it can be made ahead of time and reheated when you are ready to serve. Plus, it is tasty and versatile in the kitchen. Terms of Use|Privacy Policy|Advertise|Licensing. Try these stuffed butternut squash recipes, then check out our collections of butternut squash recipes and butternut squash pasta recipes. Transfer the squash to a baking dish. Mix in 1/2 cup Parmesan cheese, bread crumbs, eggs, salt, and pepper until the filling is well combined. 2 pounds tatume or other green summer squash, chopped or sliced into bite-sized pieces 2 tablespoons olive oil 1 medium onion, chopped, preferably white 2 cups fresh or frozen corn, cut off the cobs 3/4 cup roasted green chile, chopped (commonly called Hatch green chile) Salt to taste Optional additions: 2 cups roasted chopped potatoes Combine meat, onion, celery and hot pepper in a large skillet. Just watch the cooking time in the oven because a smaller squash will cook quicker. You may need to add water to the casserole dish if it looks like it is drying out while it is baking. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Mary Claire Lagroue works as an associate commerce editor at Food & Wine. 10 ounces diced butternut squash (about 2 1/2 cups) 1 small shallot, halved 1 clove garlic, unpeeled 2 teaspoons olive oil 1/4 teaspoon fresh thyme leaves, finely chopped
Stuffed Acorn Squash Recipe - How to Make Stuffed Squash - Kitchn your own Pins on Pinterest Cut the mature tatume in half and scoop out the seeds into a small dish. If you want to ensure good pollination without bees, you can pollinate your squash by hand. Tatume' is more flavorful than yellow squash and its flesh is much firmer. Its like a zucchini in terms of cooking but has a milder, more mellow flavor. Every cook seems to have their own take on this quintessentially New Mexican recipe. When cool enough to handle, cut squash in half lengthwise; scoop out and reserve pulp, leaving a 3/8-in. Is it the light green oval squash with a delicate flavor?I am impatient to try the stuffed Poblanos recipe. Step. Serve each stuffed squash half as an entree (recipe makes 8 servings) or cut them in two and serve as a side dish (16 servings) for a crowd. In three weeks time the plant sent out vines that were more than six feet long! When preparing in an oven, the squash can be cooked whole or cut lengthwise from stem to bottom and baked. We are sorry that this post was not useful for you! Roast the poblanos directly over an open flame or 4 inches below a broiler, turning regularly until blistered and blackened all over, about 5 minutes for a flame, about 10 minutes for the broiler.
Italian Sausage Stuffed Summer Squash If you mulch your plants heavily, it is best to remove and burn the mulch after each season. 1 For the squash: Preheat the oven to 400F. 05 of 10 Stuffed Butternut Squash View Recipe Mackenzie Schieck No bacon, ground meat, or cheese here. Stir in 1 cups of the cheese and remove from heat. Plus, its Paleo and Whole30 compliant, so you can enjoy it guilt-free. (-) Information is not currently available for this nutrient. If youre looking for a delicious and healthy Mexican-inspired recipe, look no further than this spicy stuffed squash.
Spinach Stuffed Chicken: Keto-Friendly and Low-Carb Recipe Whats really weird an wonderful For the filling Preheat the oven to 375 degrees. I share recipes for people who LOVE good food, but want to keep things simple :). fully cooked, smoked longaniza sausage, peeled and diced OR cup cooked chorizo sausage, queso de bolla, coarsely grated (divided use). Without pollinators, the pollen from the male plant will not reach the female flowers. Squash bugs can be found under the leaves of the plant where they lay their eggs in small clusters. Not only is it healthy and packed with nutrients, but its also incredibly comforting and satisfying. Season with salt and pepper and remove from the heat. Directions Place squash in a large saucepan; cover with water. Thats where these unique zucchini boats come in. So I decided to buy some plants at the A&M Horticulture Clubs annual sale. It takes the familiar roasted acorn squash flavor and elevates it with sweet caramelized onions and juicy apples. Here is another chance for me to sing the praises of Tatume squash, also sometimes known more generically as Calabacita. The squash is first roasted to soften the flesh, then stuffed with a savory filling of ground turkey, baby Bella mushrooms, and herbs. Mix together with 1 cup of shredded cheese and 2 tablespoons of grated Parmesan cheese. A meal in itself!
Stuffed Squash: 17 Recipes That Go Beyond Acorn Squash - Greatist 9 / 12. This dish is easy to make and can be easily adapted to feed a crowd. Spread the bottom half of each chicken breast with 2 tablespoons of spinach dip. The butternut squash provides a lovely canvas for the flavorful quinoa stuffing, and the cranberries add a lovely pop of color. This Stuffed Acorn Squash Is Loaded with Flavor, By Lauren Miyashiro; Recipe by Maggie Chaplain, Your Privacy Choices: Opt Out of Sale/Targeted Ads. I love running, cooking, and curling up with a good book!
Stuffed Tatume Squash | Red Wheelbarrow Plants 1 Lb Ground beef, bison, turkey or pork you could probably make this vegetarian using tempeh or TVP but I havent tried it yet. The fruits develop quickly. Mix in 1/2 cup Parmesan cheese, bread crumbs, eggs, salt, and pepper until the filling is well combined. Boil squash "cup" and top in salty water (bout a tablespoon salt per 4 squash) about 10 minutes till they start to get soft. I roasted the chopped red onion with the poblanosgreat flavor! With your hands, gently rub the seeds to remove the pulp. Autumn is the perfect time to cozy up with a bowl of chili. Here, acorn squash halves are roasted until tender then loaded with a creamy mixture of Italian sausage, mushrooms, rice, and Fontina cheese. Cooking the squash in the microwave makes this quick enough for a busy weeknight. An oblong-shaped vegetable with a tapered end, this squash is native to Latin America where it is often served in casseroles and other side dishes. Preheat the oven to 350 degrees. I like mine with saltine crackers on the side. I have also sprayed my plants with Neem Oil, but it didnt seem to do a very good job of repelling the bugs. If youre looking for a way to switch up your side dish rotation, look no further than stuffed squash recipes! Add vegetables to diced squash. Add pork sausage and ground beef to the hot skillet; cook and stir until browned and crumbly, 5 to 7 minutes.
9 Types of Summer Squash (and How to Cook Them) - Taste of Home The caterpillar then matures into an inch-long animal that resembles a grub. Brush with olive oil and sprinkle generously with salt and pepper. The squash can be baked, fried, or sauted to be served as a side dish seasoned with butter and herbs, or used as an ingredient in stews, casseroles, or stir-fried vegetables. Scoop the flesh out in the middle, leaving around 1/3 of the shell. Add diced tomatoes and red pepper sauce. Saute the onion, bell pepper, onion powder and 1 teaspoon garlic powder until soft. Bread crumbs, raisins, pecans, and sweet Italian sausage come together in a hearty stuffing. One of my favorites goes like this: Q: Why do people make sure to lock their cars during June? A: They are afraid that if they dont, someone will leave a box of zucchini in it!. Recipe courtesy of Gladys Adams of Adams Catering Event Services. Squash plants (and all cucurbits for that matter) produce both male and female flowers.
Tatume' - The wonder squash with many names If necessary in order for the squash to sit upright, cut off a small portion of the bottom. Set aside. Roast in the heated oven for 25 minutes or until fully cooked and tender. The only effective pesticide available to the home gardener is Sevin dust. Taste and add salt.
Discover (and save!) Deselect All. Sure! The long vines are prolific bloomers and produce a large amount of flowers that are beautiful to look at and almost as good to eat as the squash itself. Tatume is a Cucurbita pepo, like other summer squash, but it will root in multiple places.
Best Stuffed Acorn Squash Recipe - The Pioneer Woman Best of all, it can be made in under an hour, making it the perfect weeknight meal. Add pork sausage and ground beef to the hot skillet; cook and stir until browned and crumbly, 5 to 7 minutes. Zucchini is stuffed with fragrant sausage and topped with melted cheese, creating a satisfying and healthy dish. A couple of years ago, I did not get my squash seeds in the ground soon enough. Fill the squash with the stuffing, mounding generously but not packing too tightly. ** Nutrient information is not available for all ingredients. Roast the squash. Save my name, email, and website in this browser for the next time I comment. The spinach adds a welcome dose of vitamins.
Because the vine is so strong and fast-growing, it outgrows cucumber beetles, squash bugs, and powdery mildew. Zucchini and yellow crooknecks start fading after producing for a month, while Tatume will produce steadily until frost.
Stuffed Acorn Squash - WellPlated.com It is a big producer and its fruit is more firm and flavorful than yellow squash or zucchini. Though.css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}butternut squash dinners tend to get moreattention, acorn squash is equally deserving of the spotlight. Put in 1 tablespoon or so veg. This year, why not ditch the green beans and mashed potatoes in favor of something a little more innovative? Grease a 9x13-inch baking dish. Every item on this page was chosen by a The Pioneer Woman editor. Since it is so easy to grow, and so prolific, people in Texas cannot imagine a summer that is not full of fresh squash. Add the bread cubes, spinach and sausage mixture to a mixing bowl. Jun 11, 2014 - This Pin was discovered by Elizabeth. Add meat mixture to the vegetable-squash mixture. Add onion and garlic and saute for 2 to 3 minutes. Close the breasts and sprinkle with garlic salt and black pepper. Cook until meat is browned. Fill them with grains or ground meat, dried fruit or vegetables, nuts or cheese. They grow more like a winter squash and are notorious for taking over gardens. Use it to fill acorn squash (along with butter, chicken broth, and seasoning) in this recipe that takes just 10 minutes to prep. ", Curry powder warms up this recipe's mild stuffing of shrimp, peas, corn, spinach, and bell pepper. Add plantains and cook for five minutes more. Preheat the oven to 350 degrees F (175 degrees C). Cook, stirring occasionally, until heated through, 2 to 3 minutes. Grease a baking dish 913 inches. Preheat oven to 350.
Stuffed Tatume Squash - Easy Cook Find In Mexico, youll likely find Tatume, calledcalabacita bola,round little squash. Place pan into oven, roasting until the tops of the stuffed chiles are golden brown, about 20 minutes. So if youre looking for a new recipe to add to your repertoire, this is the one. Its almost Thanksgiving, which means its time to start thinking about side dishes. When in bloom, your garden will literally be abuzz with the sound of all of the bees that are working the squash blossoms. This is a good thing. A meal in itself! Your email address will not be published. Once the eggs hatch, they produce 1/8-inch-long larvae that are green and reddish in color. You cansearch for seedsby name, but any vining round green squash is likely to be the same variety. Roast the poblanos directly over an open flame or 4 inches below a broiler, turning regularly until blistered and blackened all over, about 5 minutes for a flame, about 10 minutes for the broiler. Stuff the mixture into the chiles, using your hands to reshape the chiles. Required fields are marked *. Grease a 9x13-inch baking dish. On a large baking sheet, arrange the delicata squash halves, flesh-side down. Scoop out the flesh in the center, leaving about 1/3 inch of the shell. If you miss some and they get huge, theyre still good; use them as winter squash. Most of the squash varieties that we are familiar with come from the species Cucurbita pepo. Stuffed Mexican Squash Recipe | The Frugal Chef - YouTube This stuffed Mexican squash recipe takes a little work but is absolutely worth it. Instead, stuff your favorite gourds acorn squash, butternut, delicata, kabocha for dinners you'll keep on rotation all season. In other words: Have fun! 2 pounds tatumeor other green summer squash, chopped or sliced into bite-sized pieces2 tablespoons olive oil1 medium onion, chopped, preferably white2 cups fresh or frozen corn, cut off the cobs3/4 cup roasted green chile,chopped (commonly calledHatch green chile)Salt to taste, Optional additions:2 cups roasted chopped potatoesgrated cheese. Cover the dish loosely with aluminum foil. Stuff the mixture into the chiles, using your hands to reshape the chiles. Lightly coat a 9-by-13-inch baking dish with cooking spray. Botanists believe that most C. pepo varieties originated in Meso-America (where the Incas, Mayans and Aztecs lived). Fall is the time of year for cozy comfort food, and this recipe is the perfect dish to enjoy on a cool autumn evening. Serve as is or if I want to make it a main dish, I add the previously roasted potatoes and heat for a few more minutes. I use Mexican Oregano. For the most tender squash, harvest when the fruits are about the size of a baseball or softball. If you're a fan of recipes like spaghetti squash in bolognese sauce, you'll find a new favorite in our tomatoey Spaghetti Squash Casserole in the Shell. You can also place shingles or small boards under your plants. That is a lot of squash! The male and female flowers are very easy to identify. You can't go wrong with Parmesan. The combination of spices and a tasty tahini-date sauce makes for a dish that is both flavorful and visually stunning. Serve a whole squash by stuffing it with fillings and roasting in the oven. Acorn Squash with Rice and Arugula Stuffing. Cut 2cm from the top to make a lid, then scoop out the seeds, arrange in a roasting tray and season the insides with sea salt and black pepper. Hi Nancy, this is a very unique cheese. Stuffed acorn squash is a delicious and easy-to-make recipe that's perfect for autumn. This dish is packed with flavor and nutrition, and its sure to please even the most skeptical eaters.
Tatume: Vigorous, Flavorful Squash - Texas Gardener These 17 stuffed squash recipes can be made vegan-friendly, meat-friendly, cheese-free, and cheese-covered. Once cooked, add innards of squash, apple slices (thin), corn, rice, garlic, and diced tomatoes. Nutty farro, pecans, meaty mushrooms, and cranberries make this stuffed squash worthy of special occasions and special dinner guests. I prefer the firmness and taste; less watery and more flavor.
10 Stuffed Winter Squash Recipes It is best to pick tatume when it is about the size of a baseball. Enjoy! Use a big spoon to scoop out the seeds and a make a smooth-sided cavity in the middle of each half. You must remove as much moisture as possible from the seeds in order to be able to successfully save them for next years planting. For a sweet take on stuffed winter squash, fill acorn squash halves with golden raisins and chopped Granny Smith apples, which hold their shape well when cooked. The best way to control these pests is to find and remove the eggs before they hatch. Heat the oil in a large skillet over medium heat. The squash adds a hint of sweetness, and the turkey gives the chili a hearty flavor. In a large skillet, cook the sausage, onions and 1/4 teaspoon pepper flakes over medium heat 8-10 minutes or until sausage is no longer pink and onions are tender, breaking up sausage into crumbles; drain. Serve sprinkled with black pepper for garnish. At this time, sprinkle the top with herbs, salt, pepper and cheese. If allowed to grow bigger than this, the seeds begin to get firm and make the flesh a lot less fun to eat. These squash are harvested in their immature state. The young bugs congregate under leaves but migrate to all parts of the plant as they mature. Luckily, tatume is not bothered by this destructive pest. Theyre easy to make, and theyre packed with flavor. Taste of Home Test Kitchen Go to Recipe 9 / 11 Taste of Home Zucchini Boats Dice or chop the flesh in a food processor and transfer to a large bowl. The subtle difference in flavor between the Tatume squash and zucchini makes for a unique and flavorful twist on stuffed zucchini. From chili to turkey to veggies and rice, there are so many delicious fillings you can use. Be the first! Roast the squash until very soft and tender when poked with a fork or paring knife, 30 to 50 minutes. Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes "This is a winner! A little EVOO, garlic salt, season salt and fresh ground black pepper make for a simple but delicious summer side dish. Drop usually occurs in gardens exposed to pesticides. To reduce the effects of the pesticides on bees, apply them in the late afternoon. Add the shallot, serrano, and a pinch of salt. 1 8 oz can tomato sauce Add plantains and cook for five minutes more. The acorn squash is roasted until tender, then stuffed with a savory mixture of quinoa, parsley, and dried cranberries. No bacon, ground meat, or cheese here. Vegan Apple Wild Rice Stuffed Acorn Squash, Stuffed Butternut Squash with Spinach, Bacon, and Cheese, Acorn Squash Stuffed with Apples, Nuts and Cranberries, Sausage, Rice, and Cranberry Stuffed Mini Pumpkins, Caramelized Onion Apple Sausage Stuffed Acorn Squash {Paleo & Whole30}, Quinoa Stuffed Butternut Squash with Cranberries and Kale. Tatume squash is unique because it can be harvested in its immature form as summer squash or its fully grown form as winter squash. Add onion and garlic and saute for 2 to 3 minutes. Its common in the markets along with grey-green zucchini calledcalabacita larga, long little squash. Sausage-Stuffed Acorn Squash Acorn squash gets a sweet and savory treatment when stuffed with sausage, onion, spinach and cranberries to make this pretty autumn entree.
Stuffed Squash - southernkitchen.com Winter squash is too versatile to limit to soup. Serve it with a green salad and crusty bread for a complete meal. Your California Privacy Rights/Privacy Policy. Cook until most of the liquid in the skillet is gone, just a few minutes. It grows like a champ at the Sunfield garden. If you have ever grown squash, you know it is a bug magnet. Roast the chiles. Please wait a few minutes and refresh this page. Thanksgiving is coming up, and that means its time to start prepping your perfect menu. about Tatume is that it grows on a long vine like a winter squash. Place in a 13-by-9 baking dish. Tamari and turmeric give it a kick. Remove foil, sprinkle the squash with the remaining cheese and bake 5 to 10 minutes until cheese is bubbly (or sprinkle with remaining cheese, re-cover dish with foil and transport to destination, reheating if necessary). No matter your preference, there's a recipe for youand one that you'll fall in. Tatume is one of just a few varieties of squash that can be harvested as either a summer or winter squash. Directions Preheat the oven to 350 degrees F (175 degrees C). This recipe works with any winter squash, including buttercup squash and kabocha. "My daughter is vegetarian so I'm always looking at vegetarian or vegan dishes to make when she comes home for a few days," Hermelinda Hoelscher says. The fruit of the tatume is round or oblate in shape. What can be served to accompany this dish? Rub off the blackened skin, then make a slit in the side of chile. Serve it with a green salad and a glass of crisp white wine for an unforgettable meal. Use a teaspoon to remove the seeds from the steamed squash. The aggressive vining habit of this plant is about the only thing bad I can say about it. According to the National Gardening Association, 32 percent of gardeners grow summer squash in their gardens. In a large bowl, combine oil, rosemary, salt, Worcestershire sauce, pepper and remaining pepper flakes. Theres no in-between. This search takes into account your taste preferences. Have you ever wondered why the recommended way to plant squash (and cucumbers, watermelons, cantaloupes and pumpkins) is in a mound? over each chile, then sprinkle each with cup of cheese. Required fields are marked *. Magazine subscription - your first 5 issues for only 5! Keto Spaghetti Squash with Bacon and Blue Cheese, 15 Ways to Enjoy Roasted Spaghetti Squash, 15 of Our Top-Rated Squash Recipes to Kick off Fall, 12 Inventive Ways to Enjoy Butternut Squash, 30 Hearty Winter Soups to Warm You Up After a Day Outside, Creamiest Winter Squash with Raisins and Sage, 8 Butternut Squash Noodle Recipes That Might as Well Replace Pasta. Guided. A ripe Tatume' ready for the grill! Sprinkle the Italian seasoning over the bread cubes while toasting. Scoop the meat mixture into the cavities of the squash and mound it up. Scoop out the flesh in the center, leaving about 1/3 inch of the shell. Acorn squash is filled with a savory mixture of sausage, sage, and apples and roasted to perfection. The tender acorn squash pairs perfectly with the savory wild rice and sweet apples. Sprinkle the hollowed-out squash with garlic powder. Theyre stuffed with a meat and spice mixture, and then theyre baked in the oven until tender. Preheat the oven to 190C/375F/gas 5.
It works well in tacos or tostadas. This Moroccan-spiced vegan version is a perfect example. Add the corn and green chilecover and cook on low for 10 minutes. Usually tatume squash contains more water than most squash so this is not a problem. Stir in 1 cups of the cheese and remove from heat. 1 hot pepper of your choice, sliced 1 1/2 cups cooked rice 1 8 oz can tomato sauce Salt, black pepper, herbs and cheese of your choice to taste. They all love deep rich soil so add plenty of well-rotted manure or compost to your soil before you plant. Ifyou dont have a Tatume you can use any kind of summer squash or zucchini. If youre looking for a delicious, low-carb way to enjoy summer produce, look no further than stuffed zucchini boats. Grease a 9x13-inch baking dish. But sometimes, even the classics can use a little updating. "I like to double the blue cheese, especially when using a milder variety," recipe submitter says France C. Curry powder and red curry paste coat brown rice, bell pepper, daikon radish, celery, collard greens, and walnuts. Lay the seeds out on a paper towel and place in a window or on a covered porch for 10 to 20 days.
Chicken with Tatuma Squash (Pollo con Calabacita) Recipe - Food Network 1 1/2 cups cooked rice Top the stuffed squash with feta cheese for a full-flavored vegetarian dish. 1/2 an onion, diced Once the true leaves form, pinch off the smallest of the three seedlings. They need good drainage to thrive. Tatuma. The squash should be almost fork-tender. In fact, most varieties of squash are so prolific that there are countless jokes about them. Plus, as a huge added bonus, tatume is almost immune to the squash vine borer! Female flowers have a miniature fruit beginning to develop under the flower. I added carrots and more hot peppers to it to make kind of a Picadillo type thing. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. We will cook the squash, take out the flesh and. Serve sprinkled with black pepper for garnish. If you are lucky enough to find tatume plants at your nursery, plant them in well-worked soil anytime after all danger of frost has past. 4 medium yellow crookneck squash (or 4 large zucchini), Garlic powder to taste, plus 1 teaspoon, divided, 1 (6-ounce) box Savory Herbs flavor Stove Top Stuffing, 1/2 green bell pepper, seeded and finely chopped, 1 cup grated mild cheddar cheese, divided.
Tired of Zucchini? Try Some Tatume Squash Cindy Heath Bake another 10 minutes. Mix the rice and the sauce with the cooked meat, onions and celery. We are lucky enough to have a great Latino market, Mi Pueblo, near us. Step 4 As the weather starts to cool and the leaves begin to change color, thoughts turn to all things cozy and comforting. If conditions are right, you can harvest your first fruit from transplants in about 45 days (60-65 days from seed). You either love its creamy texture and sweet flavor, or you find it to be too mushy and bland.
TATUME SQUASH RECIPES All You Need is Food - Stevehacks Instructions Heat the oil in a pan set over medium heat.
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